Meet Our Team

We are a group of passionate individuals committed to deliver safe and healthy meals to patients.


  • Rachel Stephen

    Junior Research & Development Application Chef

    Rachel is a goal-oriented individual as fulfilling consumer satisfaction plays a huge role for her passion towards healthcare & R&D. She strives to develop delicious meals that are healthy and nutritious.


  • Jeffrey Lai

    Senior Research & Development Application Chef

    Jeffrey brings ample years of culinary experience in designing new recipes in consideration of idea and market demand for new products. Jeffrey is the team lead focused on perfecting & completing recipes to meet the highest expectations.


  • Mark Kenny Douglas

    Founder & CEO

    With several F&B-related catering businesses under his belt, Mark has over 20 years of experience in the food service industry. Mark is determined to evolve the healthcare food industry by disrupting the status quo with his tested & proven business model.